4.6 Rating – Annamaya – Andaz Delhi, Aerocity – ₹3,200–₹3,800 approx for two, exclusive of taxes – Farm-to-Table Luxury All-Day Dining Restaurant in New Delhi

Annamaya at Andaz Delhi Aerocity is a luxury all-day dining restaurant offering farm-to-table cuisine, live kitchens, and curated buffets.

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Jan 12, 2026 - 15:22

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Annamaya is a thoughtfully curated, ingredient-forward restaurant located at Andaz Delhi, Aerocity. Known for its market-to-table philosophy, live kitchens, and regional Indian focus blended with global influences, Annamaya offers a refined yet approachable dining experience. Popular among hotel guests, business travellers, and Aerocity regulars, the restaurant emphasizes sustainability, seasonal produce, and artisanal cooking—making it a standout destination for conscious luxury dining in New Delhi.

Restaurant overview

Name of restaurant: Annamaya

Location + full address (with landmark):
Ground Floor, Asset No. 1, Aerocity, New Delhi, Delhi 110037
(Landmark: Inside Andaz Delhi, Aerocity)

City + area tag: Aerocity, New Delhi

Opening year / newly opened: Established restaurant; part of Andaz Delhi by Hyatt

Type of cuisine: Modern Indian, Global, Farm-to-table

Dining style: All-Day Dining | Luxury Hotel Restaurant

Price range: Approx. ₹3,200–₹3,800 for two, exclusive of taxes

Special offers / deals: Seasonal menus, weekend brunches, and themed dining experiences (subject to availability)

Ambience & interiors

Interior theme: Contemporary, earthy, sustainable luxury

Seating capacity & layout: Spacious indoor seating with open-plan layout, interactive live kitchens, and comfortable table spacing

Lighting & music style: Bright and airy during the day; warm ambient lighting in the evening with subtle background music

Outdoor seating / terrace / private dining available?: Indoor dining; private dining available on request

Unique design & decor highlights:

Open kitchen counters showcasing artisanal cooking
Natural textures, wood, and handcrafted elements
Market-style presentation reflecting ingredient transparency

Food & drinks

Most recommended dishes (top picks):

Regional Indian thalis
Artisanal breads and house-made condiments
Slow-cooked Indian curries
Global comfort mains with Indian accents
Seasonal salads and mezze
Desserts made with indigenous ingredients

Beverage highlights:

Fresh juices and detox blends
Craft mocktails
Tea and specialty coffee selections

Signature dishes to try:
Seasonal tasting menus, regional Indian specialties, and chef-curated buffet selections

Dietary options:
Vegetarian-friendly, Jain preparations on request, vegan and gluten-free options available

Service & experience

Table service or self-service?: Buffet service with staff assistance; à la carte options available

Staff behavior & professionalism: Courteous, well-informed, and attentive to dietary preferences

Waiting time experience: Minimal for hotel guests; reservations recommended during peak buffet hours

Ideal for: Corporate lunches, families, hotel guests, conscious diners, business travellers

Menu & pricing snapshot

Annamaya is best experienced through its curated buffets and seasonal menus.

Pricing highlights:

Breakfast buffet: ₹1,900 – ₹2,300 per person
Lunch buffet: ₹2,600 – ₹3,000 per person
Dinner buffet: ₹3,000 – ₹3,400 per person

Special brunches and festive menus are introduced periodically.

What makes this place special?

Annamaya stands out for its transparent cooking philosophy and focus on provenance. By highlighting regional Indian ingredients, artisanal techniques, and sustainable sourcing, it delivers a dining experience that feels both luxurious and mindful. Its live kitchens, thoughtful menu storytelling, and calm upscale ambience make it a preferred choice for modern hotel dining in Aerocity.

Concept / story behind brand:
A market-inspired, ingredient-first dining concept celebrating regional Indian produce

Chef profile (if notable):
In-house culinary team at Andaz Delhi

Entertainment: Ambient background music

Instagrammable / unique attractions:
Live kitchen counters, artisanal food displays, modern rustic interiors